Jing Mai Green
Harvested from wild tea trees only twice a year during early spring & beginning of winter when the cool mists & clouds rest on the high mountain peaks of Jinmai Mangjing’s 1300 year old ancient tea forest, this green tea has a refreshing, well-balanced flavor & aroma w/ notes of melon, wildflowers, toasted nut & a sweet, smooth finish unique to this varietal.
